All My Cravings
Recipe Index
Shop
About Us
Free eBook
Comfort Food
Breakfasts
Breads
Appetizers
off the recipe
slow cooker
Desserts
Home » Why Willpower Was Never Enough

Why Willpower Was Never Enough

Author:

Joanna Cismaru

Last Updated: 4/16/26
107 Comments

This site runs ads and generates income from affiliate links. Read my disclosure policy.


jo and doodles.

I have built a successful business from the ground up, managed a library of nearly 3,000 recipes, and maintained a 20-year career as a software developer. My entire professional life has been defined by logic, systems, and the ability to solve complex problems. Nobody would ever call me lazy. In the world of code, if something isn’t working, you find the bug and you patch it. You don’t just sit there and tell the computer to “try harder.”

Joanna Cismaru on her acreage with her two doodles celebrating her Mounjaro weight loss journey and metabolic health.

Yet, for 3 decades, that is exactly what I did with my own body.

I sat across from a plate of cookies and felt like a failure because I could not “discipline” my way out of wanting them. I viewed my weight as a personal glitch, a lack of character that I could surely fix if I just found the right “program.” I spent years running the same loops of keto, intermittent fasting, and “Monday resets.” I would lose the weight, feel in control for a few months, and then the noise would come back. It was like trying to hold a beach ball underwater. Eventually, your arms get tired, the ball pops up, and you are right back where you started, feeling twice as guilty as before.

As a developer, I should have realized sooner that if a system fails 100 times, the problem isn’t the user, it is the code.

The world wants us to believe that weight is a simple math problem of calories in versus calories out. But for those of us living with food noise, it is actually a chemistry problem. I used to think my husband, Remo, was just “stronger” than me because he could stop at one bite. I didn’t know that he simply wasn’t having the same internal argument I was. His “off switch” worked; mine was broken. I wasn’t lacking willpower. I was living with a biological bug that no amount of “trying harder” could fix.

The Hardware vs. The Software

For years, I treated my weight like a moral failing. I thought if I was smart enough to write code and savvy enough to build a business, I should be ‘strong’ enough to stop eating when I was full. But biology doesn’t care about your resume. When my doctor looked at my blood pressure and told me I was in the danger zone for a heart attack, the ‘willpower’ argument finally crumbled. I realized I wasn’t just fighting a craving; I was fighting a chronic disease that was winning. Accepting a medical solution wasn’t giving up, it was finally choosing to survive.

As a developer, I spent my career knowing that if the hardware is failing, no amount of new software will fix it. You can’t install a better app to repair a broken motherboard. But for thirty years, that is exactly what I tried to do with my body. Every new diet, every “clean eating” challenge, and every intense gym routine was just another piece of software I was trying to force onto a system that had a fundamental hardware glitch.

My “hardware”—my hormones and my metabolic signals—was misfiring. It was sending “hunger” signals at 100% volume while the “full” signals were muted. I realized that my “pride” about doing it on my own was actually a dangerous liability. I was so focused on being “disciplined” that I was willing to risk my life to prove a point.

The “light at the end of the tunnel” appeared the moment I stopped viewing my weight as a personality flaw and started viewing it as a medical condition. When I started Mounjaro, it wasn’t about finding a “shortcut.” It was about finally getting the right part to fix the hardware. For the first time in my life, the “code” of my body actually matches the effort I’m putting in.

The Biological Bug: Insulin Resistance

As it turns out, I wasn’t just fighting a loud internal voice. I was fighting a system-wide failure called insulin resistance. In developer terms, my body’s energy management system had a critical bug.

Insulin resistance meant that my body was incredibly efficient at one thing: storing fat. But when it came time to use that fat for energy, the “access denied” screen was essentially hardcoded into my biology. It was a one-way street. I could gain weight just by looking at a piece of bread, but when I tried to lose it—even with extreme deficits—my body refused to give it up. I was starving my system, but the “code” told my body to hold on to every single ounce at all costs.

This is the part I wish I could scream from the rooftops to everyone still stuck in the “just eat less” loop.

When your body is insulin resistant, you aren’t playing on a level playing field. You are playing a game where the rules are rigged against you. For years, I blamed my lack of discipline for the scale not moving. I didn’t realize that no amount of software updates could fix a hardware system that was locked in “store” mode.

Mounjaro acted as the patch for that insulin resistance bug. It finally unlocked the door and allowed my body to function the way a healthy system is supposed to. For the first time, my effort actually produced a result. I wasn’t cheating; I was finally using a tool that fixed the underlying biological error.

two muddy doodles.
We call this look ‘farm chic.’ Very in this season.

Under the Hood: How the “Patch” Actually Works

Because I spent so many years in tech, I couldn’t just take a medication without understanding the “code” behind it. I wanted to know exactly how this “patch” was fixing my hardware.

Mounjaro is what they call a dual-agonist. While older medications might only target one pathway, this one hits two different receptors in the body (GLP-1 and GIP). Think of it like a dual-core processor for your metabolism.

First, it regulates how my body handles sugar and insulin, effectively bypasssing the “access denied” screen of my insulin resistance. Second, it communicates directly with the brain to slow down digestion and, most importantly, signal that I am satisfied.

For someone like me, who lived with a broken “off switch” for decades, this was revolutionary. It didn’t just suppress my appetite; it recalibrated my entire energy management system. It’s the reason I can now walk past those cookies without a second thought. My body is finally receiving the “data” it needs to know I’m full, and my metabolism finally has the “permissions” it needs to use stored energy instead of just hoarding it.

It’s not magic; it’s biology finally working the way it was designed to.

The Weight of More Than Just Pounds

For the first time in my adult life, I feel light—and I am not just talking about the scale.

Before this, every day felt like I was dragging an invisible anchor behind me. I didn’t realize how much energy I was spending just trying to exist in a body that felt inflamed, tired, and out of sync. We had just bought our dream acreage, but I was too exhausted to actually walk the land I had worked so hard for.

Now? The anchor is gone.

The most wonderful part of this journey isn’t the smaller clothes; it is the absolute freedom of movement. I wake up and I don’t feel “heavy” in my own skin. When I walk out the door with the dogs, I am not calculating how many steps it will take to get back to the house. I am just… walking. I am breathing the fresh air, watching the doodles run, and feeling a level of vitality I thought was reserved for people decades younger than me.

It is a strange and beautiful thing to realize that at 54, I am actually just beginning. I feel free to play, to explore, and to sit comfortably in my own home without the constant physical reminder that something is wrong. My blood pressure is down, my inflammation is gone, and that “fog” that used to settle over me by mid-afternoon has lifted. I am not just surviving my workdays anymore; I am thriving in them.

two doodles playing in the grass.
Just a couple of farmers inspecting the crops. Very official business.

The Freedom to Just Be

What I didn’t expect was how much more room I’d have in my life for everything else. When you aren’t spending 80% of your mental energy negotiating with a craving, you suddenly have a surplus of creativity.

On the acreage, life feels bigger. I used to look at the hills or the long driveway and see a chore—a physical tax I wasn’t sure I could pay. Now, I see a playground. I’m out there with Remo and the doodles, and I’m present. I’m not thinking about my joints aching. I’m just a woman enjoying the home she worked decades to build.

And ironically, this has made me love my work even more.

People ask me all the time, “Jo, how can you be a food blogger and take Mounjaro?” They think the medication kills the joy of food. It’s actually the opposite. It has stripped away the obsession and left the appreciation. I can develop a recipe, taste the flavors, and enjoy the process without the biological “static” that used to turn every meal into a battle. I’m cooking with more clarity than ever because I’m doing it for the craft, not the noise.

I’m 54 years old, and for the first time, I feel like I’m finally in the driver’s seat.

If you’re reading this and you’re tired—if you’re exhausted from the “willpower” myth and feeling like your own body is a locked door—I want you to know the key exists. There is no prize for suffering through a disease you can treat. There is no extra credit for doing it “the hard way.”

The light at the end of the tunnel isn’t a destination; it’s the moment you realize you can finally stop running and just start living. I’m out here on the acreage, the noise is gone, and for the first time in my life, the view is spectacular.

What To Read Next

  • I Didn’t Know There Was Noise
  • Maple Glazed Bacon Donuts
  • 15 Comfort Food Recipes That Freeze Well
Joanna Cismaru Avatar
Joanna Cismaru
I’m Joanna Cismaru, the cook, writer, and professional taste tester behind AllMyCravings. I traded software code for cinnamon rolls years ago and never looked back. These days, I’m sharing the recipes I actually make in my own kitchen. The cozy, crave worthy, everyday kind that doesn’t need a culinary degree or twelve trips to a specialty store. If it’s easy, flavorful, and makes you want seconds, you’ll find it here.
Learn More

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




107 responses

  1. Chris W.
    April 17, 2026

    I’ve SO been wondering about how you were doing and it’s evident that you’ve found what works for you and I couldn’t be happier for you. It’s ultimately how you feel physically and mentally that matters. We need to wake up everyday and feel like we can accomplish things because our body feels like we can do exactly that – and I’m so grateful that it’s working for you. Like a lot of people, I have a mile long to-do list but I truly look forward to being able to cross stuff off and move on. I never get bored because I always have another project waiting for me – and it’s usually something I want to do. The things I have to do like cleaning, laundry, and miscellaneous other chores of course get taken care of but my list includes so many other fun things to do that I don’t get stressed over that “unfun” stuff. Keep on keeping on! P.S. Have to tell you something about willpower – my husband loves Frango mints and other things like that and he has a candy jar in his den that I never touch because that’s not something I care for but he takes one a day and is satisfied with that – how crazy is that to compete with?!? ONE A DAY – who does that? I love him anyway; what can I say…

    Reply
    1. Joanna Cismaru
      April 17, 2026

      Thank you so much, I love this message 😊 You’re so right, feeling good enough to actually do the things you want to do makes such a difference.

      And that candy jar story made me laugh, one a day is a whole different universe 😄 I don’t understand it either!

      Reply
  2. Chris
    April 17, 2026

    I am inspired by your story . I realised that I also can’t seem to be able to lose weight but I so like to cook! Reading your story helps me……and facebook is full of “experts” but no real help…. I wish you continued successes

    Reply
    1. Joanna Cismaru
      April 17, 2026

      Thank you so much, that really means a lot to me. It’s not easy to sort through all the noise out there, so I’m really glad sharing my experience helped in some small way ❤️

      Reply
  3. Dora
    April 17, 2026

    I read your struggle with food. And I feel the same way. My husband is slim and just enjoys his food. I struggle and worry every bite I put in my mouth. I am going to see if my doctor will let me try mounjaro. Thank you

    Reply
    1. Joanna Cismaru
      April 17, 2026

      Thank you for sharing that, I know exactly what you mean. Talking to your doctor is a great first step, and I’m really glad the post helped you feel a little less alone ❤️

      Reply
  4. Yolanda
    April 17, 2026

    Thanks a lot !!!

    Reply
  5. Lynne Cuthbert
    April 17, 2026

    What a wonderfully written article! I definitely understand where you’re coming from. I’m glad that your life and health have been improved. And I’m also glad that you maintain your interest in developing recipes. I can’t tell you how many I have saved. They are my favourites!

    Reply
    1. Joanna Cismaru
      April 17, 2026

      Thank you so much, that really means a lot to me. I’m so glad you’ve been enjoying the recipes too ❤️

      Reply
  6. Maria Clara Horsburgh
    April 16, 2026

    Thanks for sharing Jo, it’s very brave and inspiring.

    Reply
    1. Joanna Cismaru
      April 17, 2026

      Thank you!

      Reply
  7. Lynn
    April 16, 2026

    Congratulations to you for finally deciding to take Mounjaro. You are on your way to a beautiful life. And you can conquer anything with your attitude.

    Reply
    1. Joanna Cismaru
      April 17, 2026

      Thank you so much, I really appreciate that. I’m just taking it one step at a time and feeling grateful for the progress ❤️

      Reply
  8. Kathryn Waters
    April 16, 2026

    Thank you for sharing your personal journey. I’m happy you found something that works!!

    Reply
    1. Joanna Cismaru
      April 16, 2026

      Thank you!

      Reply
  9. deborah stuart
    April 16, 2026

    Happy for you!!! And so pleased you finally asked what could be done—

    Reply
  10. Raluca
    April 16, 2026

    So happy you finally figured it out! Also, so cool you live on a farm; so awesome!! Looking forward to many, many more delicious recipes. Every single one of your reciepes I have made is soooo goooood!

    Reply
    1. Joanna Cismaru
      April 16, 2026

      Thank you so much, that’s so sweet of you to say! I have a cousin with your name!

      Reply
←Older Comments
1 2 3 4 5 6
Newer Comments→

Meet Jo

We’re Joanna and Remo, a wife and husband duo obsessed with good food, simple ingredients, and turning everyday cravings into recipes you’ll actually want to make.

Learn more

you’ll love these

Popular Posts

  • Over-the-Top Triple Cheese Mac and Cheese

    Over-the-Top Triple Cheese Mac and Cheese

  • Caramelized Onion & Gruyère Mashed Potatoes

    Caramelized Onion & Gruyère Mashed Potatoes

  • Oatmeal Jam Bars

    Oatmeal Jam Bars

  • Cajun Alfredo Lasagna

    Cajun Alfredo Lasagna

Never miss a recipe!

Get our FREE recipe eBook + newsletter!


Appetizers

Dips & Spreads
Finger Foods
Game-Day
Party Bites

Breakfasts

Muffins
Pancakes
Savory Breakfast
Sweet Breakfast

Desserts

Cakes
Chocolate Lovers
Cookies & Bars
Pies & Tarts

Meals

30-Minute
Cozy Weekend
Easy Weeknight
Family-Friendly

Seasonal

Fall Comfort
Spring Treats
Summer Cravings
Winter Warmers

Sides

Comfort Salads
Pasta Salads
Potato & Rice
Vegetable Sides
about us
Free eBook
Privacy Policy

All My Cravings